Txhua xyoo, tib neeg thoob ntiaj teb pov tseg ntau tshaj 1.6 plhom tons ntawm cov zaub mov. Hauv cov tebchaws zoo li Tebchaws Meskas, qhov ntawd txhais tau tias ntau dua 50% ntawm tag nrho cov khoom lag luam tsuas yog muab pov tseg, sab laug kom lwj hauv qhov chaw pov tseg thiab hnab khib nyiab. Ua tsaug, muaj ntau txoj hauv kev los pab koj rov siv cov zaub mov no pov tseg, suav txij cov kev pabcuam yooj yim tso tawm mus rau cov tshuab ua zaub ua mov hauv tsev.
Cov kauj ruam
Txoj Kev 1 ntawm 3: Siv Kev Pab Cuam Tshuam
Kauj Ruam 1. Sau npe rau qhov kev pab cuam rov ua dua pej xeem
Feem ntau cov nroog loj muab cov phiaj xwm rov ua dua tshiab los ntawm lawv lub Chaw Haujlwm Saib Xyuas Tib Neeg. Txawm hais tias qee qhov txwv txwv pub dawb rau ntawv, cov kaus poom, thiab zoo li, ntau tus tuaj yeem lis yam tsawg kawg ntawm qee hom zaub mov. Hu rau koj lub nroog tsoomfwv kom nug seb lawv puas muaj txoj hauv kev ua kom sib sau ua ke, nws raug nqi ntau npaum li cas hauv ib hlis, ntau npaum li cas lawv khaws cov pov tseg, thiab koj tuaj yeem sau npe li cas.
Tom qab kos npe, nco ntsoov nyeem koj lub nroog cov lus qhia tshwj xeeb hauv kev rov ua dua tshiab kom paub tias zaub mov twg koj tuaj yeem muab thiab yuav cais nws li cas kom raug
Kauj Ruam 2. Hu rau tuam txhab tswj hwm pov tseg ntiag tug
Rau cov cheeb tsam uas tsis muaj cov phiaj xwm rov ua dua pej xeem, cov tuam txhab ntiag tug tuaj yeem tuaj yeem khaws cov slack. Kev lag luam zoo li Kev Tswj Khib Nyiab muab cov kev pabcuam sab nrauv thoob ntiaj teb, thaum cov tuam txhab hauv zos feem ntau muab cov khoom sib npaug me me lossis cov kev pabcuam tso tawm. Tham nrog koj nplooj ntawv Yellow Pages hauv zos kom ua tiav cov npe kev pabcuam rov ua dua tshiab hauv cheeb tsam.
Tus nqi ntawm kev pabcuam rov ua dua tus kheej yog nyob ntawm koj qhov chaw nyob thiab xav tau kev tswj hwm pov tseg tshwj xeeb
Kauj Ruam 3. Nqa koj cov ntaub ntawv mus rau qhov chaw khaws cov quav quav
Txawm hais tias nyob hauv thaj tsam uas tsis muaj cov phiaj xwm rov ua dua tshiab, cov chaw sau qoob loo dawb tuaj yeem muaj. Ntau qhov chaw no tau ua los ntawm tsoomfwv cov ceg hauv cheeb tsam, txawm hais tias qee qhov yuav yog los ntawm cov tuam txhab ntiag tug lossis cov koom haum tsis koom nyiaj. Txheeb xyuas qhov chaw khaws cov lus qhia, feem ntau muaj online lossis tus kheej, rau cov ntaub ntawv ntawm yuav ua li cas cais thiab xa cov khoom.
- Feem ntau, txoj hauv kev yooj yim tshaj plaws los nrhiav cov chaw khaws khoom yog los ntawm kev tshawb fawb online.
- Qee lub nroog xav tau tsoomfwv ID los siv cov chaw tso tawm. Qhov no yog txwv cov kev pabcuam rau cov neeg nyob hauv nroog.
TSWV YIM TSHUAJ
Kathryn Kellogg
Sustainability Specialist Kathryn Kellogg is the founder of goingzerowaste.com, a lifestyle website dedicated to breaking eco-friendly living down into a simple step-by-step process with lots of positivity and love. She's the author of 101 Ways to Go Zero Waste and spokesperson for plastic-free living for National Geographic.
Kathryn Kellogg
Sustainability Specialist
Composting can help reduce both methane and carbon in the atmosphere
16% of all methane emissions in the US come from organics that are unable to decompose in landfills. Composting creates very nutrient-rich soil, which is excellent at capturing carbon.
Kauj Ruam 4. Pub koj cov khoom siv rov ua dua tshiab rau cov liaj teb thiab vaj
Hauv qee lub zej zog, cov chaw ua liaj ua teb thiab cov chaw hauv vaj tau khaws cov zaub mov pov tseg thiab sau lawv tus kheej. Tshawb nrhiav online rau cov neeg ua liaj ua teb nyob ze lossis chaw ua vaj, tom qab ntawv hu rau lawv kom pom tias ib tus neeg hauv cheeb tsam twg muab cov kev pabcuam no. Kev pub dawb rau cov neeg ua liaj ua teb thiab cov chaw hauv vaj tuaj yeem pab lawv txo nqi thaum khaws koj cov zaub mov hauv zej zog.
Txoj Kev 2 ntawm 3: Ua Zaub Mov Hauv Tsev
Kauj Ruam 1. Txais lub thawv ntim quav
Txhawm rau rov ua dua cov zaub mov pov tseg kom raug, koj yuav tsum tau yuav lossis tsim lub thawv ntim quav. Koj tuaj yeem tsim cov thawv ntim hauv tsev uas siv cov laj kab laj kab thiab cov xaim hlau sib txuas lossis lub lattice. Lub thawv yuav tsum yog plaub fab lossis puag ncig thiab muaj qhov qhib hauv qab. Cov thawv ntim khoom ua haujlwm zoo tuaj hauv ob daim ntawv:
- Cov khib nyiab khib nyiab, cov ntim loj uas zoo ib yam li cov thoob khib nyiab. Cov no yog cov me me thiab pheej yig, tab sis qhib rau hauv qab, ua rau nws nyuaj rau tig cov txiv laum huab xeeb.
- Cog cov tumblers, tig lub tog raj kheej uas, txawm tias kim, yog ib qho yooj yim tig thiab zoo kawg li.
Kauj Ruam 2. Npog koj lub taub ntim thiab muab tso rau qhov chaw tshav ntuj
Txhawm rau pab nws ua kom tiav, nws yog ib qho tseem ceeb kom khaws cov zaub mov pov tseg ntawm qhov kub hauv tsev yam tsawg kawg 135 ° F (57 ° C). Txhawm rau ua tiav qhov no, tso koj lub thawv ntim quav tso rau hauv thaj chaw uas nws tuaj yeem ntsib kev tshav ntuj ncaj qha. Yog tias nws tsis muaj lub npog npog, tso cov ntoo los yog ntaub pua plag rau saum kom ntim tau cua sov.
Kauj Ruam 3. Teem cov thawv ntim hauv qab rau hauv av
Yog tias koj lub thawv ntim khoom sib xyaw muaj lub hauv paus qhib, teeb nws rau ntawm thaj av. Qhov no tso cai rau koj pov tseg kom tso dej kom raug thiab muab kab thiab kab mob rau lub sijhawm txhawm rau zom cov khoom siv. Yog ua tau, tsis txhob muab koj lub thoob tso rau hauv paving lossis decking.
Txhawm rau tiv thaiv kab mob los ntawm kev nkag mus rau hauv koj cov quav, khawb qhov 1 nti (2.5 cm) qhov tob hauv qab ntawm koj lub ntim thiab npog nws nrog xaim mesh
Kauj Ruam 4. Txheej koj lub thoob nrog cov khoom ntsuab thiab xim av
Thaum sau koj lub thawv ntim quav, sim ua txawm tias txheej ntsuab, cov khoom noj sai sai thiab xim av, cov khoom noj qeeb. Thaum lub ntim puv, txhua hom khoom siv yuav tsum ua txog 50% ntawm tag nrho cov sib tov sib xyaw. Piv txwv ntawm cov ntaub ntawv tsim nyog suav nrog:
- Cov khoom ntsuab xws li txiv hmab txiv ntoo tev thiab kua txiv, tev zaub thiab txiv hmab txiv ntoo, nplooj tshuaj yej thiab hnab, thaj chaw kas fes, thiab zaub ntug hauv paus.
- Cov khoom xim av zoo li lub thawv qe thiab lub plhaub, txiv ntseej, cov txiv lws suav, cov pob kws cov hmoov nplej pob kws, siv cov ntawv ua zaub mov noj, thiab duab los qhia.
- Tsis txhob sau cov pob txha, nqaij, ntses, qhob cij, khoom siv mis nyuj, haus cov thawv, roj txiv ntseej, hnab yas, lossis yas fwj.
Kauj Ruam 5. Tig koj cov lwg me me txhua ob rau plaub lub lis piam
Cov zaub mov pov tseg xav tau cov pa oxygen kom lwj. Txhawm rau kom ntseeg tau tias tag nrho koj cov pov tseg tau txais qhov sib npaug ntawm huab cua, siv lub suab paj nruas tig los hloov koj cov nplooj lwg txhua ob peb lub lis piam. Yog tias siv lub tumbler, koj tuaj yeem yooj yim tig lub thawv nws tus kheej nrog cov crank txuas.
Yog tias koj xav tau ntxiv cov zaub mov pov tseg, sib tov nws thaum tig cov quav quav
Kauj Ruam 6. Dej koj lub laub tso quav yog tias tsim nyog
Thoob plaws hauv cov txheej txheem ua chiv, txheeb xyuas kom ntseeg tau tias koj pawg tau tawg zoo. Koj cov zaub mov pov tseg yuav tsum ntub tas li, tsis qhuav lossis ntub dej. Siv lub qhov dej txhawm rau ua kom qhuav cov txiv laum huab xeeb, thiab ntxiv cov ntaub ntawv xim av rau ua kom ntub cov av sib tov.
Kauj Ruam 7. Tos 1 xyoos rau koj cov zaub mov los ua chiv
Cov zaub mov pov tseg yuav siv sij hawm ntev los lwj. Feem ntau, cia siab tias cov txheej txheem ua chiv yuav siv sijhawm ntawm 9 lub hlis thiab 1 xyoos. Koj cov chiv tau npaj txhij siv thaum hauv qab yog qhov tsaus ntuj, xim nplua nuj.
Kauj Ruam 8. Ntxiv koj cov chiv rau hauv av
Koj tuaj yeem siv cov txiv laum huab xeeb los ntxiv cov as -ham rau hauv av, ua rau koj lub vaj, vaj, thiab nroj tsuag muaj kev noj qab haus huv. Txhawm rau txhim kho cov nroj tsuag uas twb muaj lawm hauv av, sim nthuav tawm li 5 txog 10 ntiv tes (13 txog 25 cm) ntawm cov nplooj lwg hla lub txaj vaj thiab ib puag ncig ntoo. Txhawm rau pab kom cov ntoo tshiab loj tuaj, ua ke koj cov nplooj lwg thiab av los tsim cov khoom sib xyaw. Cov compost yuav tsum muaj txog ⅓ ntawm qhov sib tov.
Feem ntau, cov qhob cij hauv tsev yuav muaj qhov ntxhib qhov uas cov ntaub ntawv tsis tawg tag. Siv cov cheeb tsam no ua mulch rau paj ntoo thiab cog ntoo
Txoj Kev 3 ntawm 3: Npaj Pluas Mov nrog Zaub Mov Khib Nyiab
Kauj Ruam 1. Muab cov txiv hmab txiv ntoo sib tov
Hloov chaw yooj yim pov cov txiv tsawb ntau dhau, tsoo cov txiv puv luj, thiab txiv hmab txiv ntoo zoo sib xws, tig lawv mus rau hauv cov dej qab zib. Tev koj cov txiv hmab txiv ntoo qub yog tias tsim nyog, tom qab ntawd muab lawv pov rau hauv rab nrog dej khov. Muab lawv ua ke thiab sim qhov sib tov. Yog tias tsim nyog, ntxiv qee cov txiv hmab txiv ntoo tshiab kom saj.
Kom tsis txhob mob, tsis txhob siv cov txiv hmab txiv ntoo uas lwj lossis lwj
Kauj Ruam 2. Pickle zaub seem
Sib tov 1 khob (240 mL) dej,.5 khob (120 mL) dawb, cawv txiv hmab, lossis kua cider vinegar, 4 diav (59 mL) qab zib, thiab 2 diav (30 mL) ntsev hauv lub tais. Txiav koj cov zaub rau hauv daim nyias nyias, nphoo lawv nrog 1 diav (15 mL) ntawm cov qhiav, nplooj nplooj, lossis kua txob, thiab muab tso rau hauv lub thawv uas tsis muaj tshuaj tiv thaiv. Ncuav cov kua txiv hmab txiv ntoo tov rau nws, cia nws teeb tsa rau 20 feeb, tom qab ntawd tshem koj cov pickles thiab khaws cia rau hauv lub tub yees.
- Sim khaws cov carrots, txiv lws suav, dib, zaub qhwv, dos, thiab zaub zoo sib xws.
- Txawm hais tias cov txheej txheem khaws zaub tsis zoo rau cov laus, cov khoom noj tas sij hawm, nws yog txoj hauv kev zoo los khaws cov zaub ua ntej lawv mus tsis zoo.
Kauj Ruam 3. Hloov cov qhob cij qub rau hauv cov tais tshwj xeeb
Cov neeg feem coob muab cov khob cij pov tseg thaum nws dhau mus, tab sis cov qhob cij qub muaj cov neeg nyiam, feem ntau siv qab. Txhawm rau ua koj cov mov ci kom txaus ua noj nrog, ntxuav nws nrog dej thiab ci nws ntawm 350 ° F (177 ° C) li 5 feeb, lossis txog thaum koj tuaj yeem rhuav nws. Tom qab ntawd, sim:
- Hloov nws mus rau hauv breadcrumbs lossis croutons.
- Siv nws los ua khoom noj.
- Soaking nws los ua paj npleg pudding.
- Ua Cij Sauce. Nco ntsoov tias txawm hais tias daim ntawv qhia qhia ua qhob cij tshiab, khob cij me me ua haujlwm ib yam nkaus.
Kauj Ruam 4. Ua nrog mis nyuj qaub
Es tsis txhob muab cov mis qaub pov tseg, sim npaj zaub mov nrog nws. Siv nws los hloov buttermilk thaum ua pancakes, ncuav qab zib, thiab cov tais zoo sib xws. Tsuav nws yog pasteurized, kua mis yuav tsum tsis txhob ua rau koj mob.
Kauj Ruam 5. Tsau cov nqaij pob txha los tsim cov kua zaub
Muab cov pob txha tso rau hauv cov dej kub npau npau kom tshem tawm lawv, tshem tawm txhua yam tsis huv. Tom qab ntawd, ci lawv hauv qhov cub ntawm 450 ° F (232 ° C) tsawg kawg 20 feeb, lossis txog thaum tsaus ntuj. Thaum kawg, muab cov pob txha tso rau hauv lub thawv ntim khoom loj nrog 12 khob (2, 800 mL) dej thiab tsoo cov dos, qej, thiab kua txob dub kom saj. Npog lub lauj kaub, teeb koj lub lauj kaub rau qis, thiab cia qhov sib xyaw simmer rau 24 teev.
